Fresh Market Bag Service
Supporting Local Food Production
The Trinity Growers Association is comprised of over 40 different farmers, gardeners, and artisan food producers in Trinity and Humboldt Counties. Our goal is to support our regional food growers and artisan food producers in consistently providing their produce and goods to the community in a sustainable & affordable way during the Fresh Market Bag Service season. The Fresh Market Bag Service makes buying from our local food producers convenient for those who may not have the time or ability to shop the market themselves, or who would like to enjoy the music and relax during the market and have their shopping already done for them!
The Fresh Market Bag Service (FMBS) will provide participants a weekly bag of the freshest locally grown produce, harvested on Tuesday evenings or Wednesday mornings, and brought directly to us to bag up for your convenience. FMBS participants can pre-pay by the week, by the month, or even for the entire season to enjoy a variety of fresh, locally grown and produced foods.
We encourage participants to pre-pay upfront for the whole season, if possible, as it ensures some economic stability for our food producers.
Fresh Market Bags will be available for 18 weeks, every Wednesday at the Weaverville Farmers’ Market from June 1st through September 28th.
Our Food Production Practices
Our farms are not certified organic (as it is very costly for small farmers), however, there is an agreement made by all of our growers to adhere to a strict no-pesticide policy. All of our growers have also agreed to use conscientious & sustainable food production practices.
Products & Program Fees
The descriptions below outline some of the fruits, vegetables, and artisan food products we hope to provide for our participants this market season. This is based on our best estimates from the past two years of the program, but of course weather, pests, and other events can affect actual production.
We take the safety of your food seriously and our growers are all aware of farm food safety guidelines. All produce will be washed and kept cool, but for your added protection, please wash all produce well before eating.
Here are some examples of what will be available during different stages of the growing season:
~ arugula, basil, beets, bok choy, broccoli, bunching onions, carrots, cilantro, chard, green garlic, garlic, green beans, herbs, hothouse heirloom tomatoes, kohlrabi, kale, lettuce/salad mix, microgreens, parsley, sugar snap peas, snow peas, stir fry greens, summer squash, radishes, rhubarb, romanesco, spinach, turnips ~
~ arugula, basil, beets, bell peppers, broccoli, cabbage, carrots, cherries, cherry tomatoes, cucumbers, eggplant, fennel, garlic, green beans, greens, herbs, inca berries (ground cherries), kale, lettuce, microgreens, onions, parsley, plums, radish, raspberries, strawberries, summer squash, tomatoes ~
~ apples, arugula, basil, beets, bell peppers, cabbage, carrots, cherry tomatoes, corn, cucumbers, eggplant, grapes, greens/lettuce, microgreens, green beans, herbs, hot peppers, inca berries (ground cherries), kale, melons, onions, plums, summer squash, tomatoes, tomatillos ~
~ apples, arugula, basil, beets, bell peppers, cabbage, carrots, cherry tomatoes, corn, cucumbers, eggplant, grapes, greens/lettuce, microgreens, garbanzo beans, green beans, herbs, hot peppers, Jerusalem artichoke, kale, melons, onions, pears, potatoes, plums, radish, raspberries, summer squash, tomatoes, tomatillos~
Fresh Market Program Fruit, Veg, & Culinary Herb ‘Full Bag’ is $25.00 a week. This option provides a nice seasonal variety of fruits, vegetables, and culinary herbs. On average, this bag has a week’s worth of produce for 2-4 people. The contents of the bag will vary during the season.
Fresh Market Program Fruit, Veg, & Culinary Herb ‘Half Bag’ is $15.00 a week. This option provides a smaller variation of the full bag, with a seasonal variety of fruits, vegetables, and culinary herbs. On average, this bag has a week’s worth of produce for 1-2 people. The contents of the bag will vary during the season.
**Fresh Market Full Bags will have the complete variety of produce -
Half Bags will have what is most abundant.**
Our artisan food producers are offering raw honey, freshly baked breads, and farm fresh eggs.
Fresh Market Bag Pick-Up
Number of Pick-Up Days:
June (5), July (4), August (5), September (4)
On Monday of each week that you have placed an order you will receive an email describing what products will be in your Fresh Market Bag, and where each item comes from. There will also be recipes and ideas for how to use the contents of your Fresh Market Produce Bag.
We will also have your artisan food products ready for pick-up, which will be described in further detail in the weekly email.
Please return your empty Fresh Market Bag when picking up a new Fresh Market Bag. If you forget to bring back your empty bag we will provide recycled paper grocery bags for you to take your produce home in. We will keep it cool during the market until you arrive.
*If for some reason you cannot make it to the market to get your order, please make arrangements for someone to pick it up for you. Also, for a $2 fee per delivery, orders can be picked up at the DC Store, JC Store, and Twisted River Grill in Lewiston on Thursday mornings from 9-12. Please pick up your orders promptly, or they will be donated locally as they are perishable and cold storage is limited. Thank You.
Checks or Money Orders can be made payable to the Trinity Growers’ Association, and either dropped off at the market or mailed with the order form on the following page.
We also accept cash & EBT at the market.
Fresh Market Bag Service
℅ Chanda Johnson
P.O. Box 2118